Setting the Table for Food-Based Pro Bono Opportunities: A Resource Guide for Pro Bono Attorneys’ (2020), co-authored by MAZON and UCLA’s Resnick Center for Food Law & Policy with Perkins Coie LLP. Walks pro bono attorneys through four categories of support for anti-hunger organizations.
Setting the Table for Food-Based Pro Bono Opportunities: A Resource Guide for Attorneys
Resource and Curriculum Center